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A tray of apple nachos placed on a mat and wooden table.
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Loaded Apple Nachos Recipe

Fruit and chocolate are a match made in heaven, especially in the form of these Loaded Apple Nachos. Dress them up with your favorite fruits and toppings for a helathy snack you'll love!
Course Dessert
Cuisine American
Prep Time 20 minutes
Cook Time 0 minutes
Chill Time 30 minutes
Total Time 50 minutes
Servings 4
Calories 259kcal
Author Jill Nystul

Ingredients

  • 2 apples Gala, Fuji, or Granny Smith
  • 1/4 cup strawberries
  • 1/4 cup blueberries
  • 2-3 tablespoons shredded coconut
  • 2-3 tablespoons granola
  • 2-3 tablespoons sliced almonds
  • 1/2 cup chocolate chips
  • 1 tablespoon coconut oil

Instructions

  • Slice the apples thinly (and toss them in lemon juice or Fruit Fresh to prevent browning, if desired).
    A bowl of sliced apples placed on a wooden table.
  • Cut the strawberries into bite-sized pieces.
  • Melt chocolate chips and coconut oil in your microwave until pourable.
    A bowl of chocolate chips and one to two tablespoons of coconut oil on it that is placed on double boiler for melting.
  • Start building the nachos with a layer of sliced apples as the base. Drizzle some of the melted chocolate over the apples.
    Three side by side images of trays of apples with different toppings. One apple tray has chocolate topping on apples, the other has strawberries and chocolate topping, and the third tray has apples with toppings of chocolate, shredded coconut, strawberries, blueberries, and sliced almonds.
  • Add the strawberries and blueberries and some more chocolate.
  • Add the granola, coconut, and sliced almonds (and more chocolate, if you have any left!)
  • Chill your Apple Nachos for 30 minutes to set the chocolate.
    A tray of apple nachos placed on a mat and wooden table.

Video

Nutrition

Calories: 259kcal | Carbohydrates: 34g | Protein: 3g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 3mg | Sodium: 18mg | Potassium: 174mg | Fiber: 4g | Sugar: 26g | Vitamin A: 100IU | Vitamin C: 10.4mg | Calcium: 49mg | Iron: 0.8mg